#food

Oven Baked Falafel (gluten-free, oil-free)

Salted Chocolate Peanut Butter Krispie Treats

Bacon, Egg, and Toast Cups

Waste of Space Packaging and the display of food has become an illusion an fantasy. We are shown what the brands think we want to consume. Large flashy packages, great value for money filled with a bounty of food. But when you open the package the reality is often far from your expectation. Chips are a category that has always infuriated me. You hold a puffy packet then when you open it and let the air out you are left with a tiny pile of chips at the bottom. I wanted to investigate this issue deeper to see who were the biggest pushes of expensive air and underwhelming contents while also creating the largest carbon footprint in transportation of the unwanted chip air. The size of each bag was calculated fresh from the shelf and then the contents removed and vacuumed sealed in another bag to see how the size compared. The results were a loss for the consumer and the environment…

Best of October 2015! Stuffed Crust Pizza Roasted Vegan Thanksgiving Bowl Minimalist Baker pumpkin cinnabuns topped with Oh She Glows salted pumpkin spice syrup made by yours truly :D Vegan Pumpkin Pie Roasted Teriyaki Mushrooms and Broccolini Soba Noodles Smoky Black Bean Burgers with Guacamole and Plantain Chips Balsamic Glazed Peaches and Black Bean Burger with Cheesy Cashew Sauce Vegan Pumpkin Cheesecake (GF) Vegan Cheesy Chive Biscuits Deep Fried Mac n Cheese

Gluten-free Crispy Fried Calamari with Spicy Marinara

Chicken Piccata

Vegan Corn Soup

Roast Stuffed Pumpkin

Chicken and Ham Pie with Cheesy Crumble Topping

ooey gooey oreo pie click here for recipe

BLT Stuffed Avocados

Sweet Potato Pancakes with Cinnamon Cream Syrup

We’ll take any excuse to eat donuts all day long. Happy #NationalDonutDay! (at Blind Barber, Brooklyn)

Baked Parmesan Shrimp

coffee doughnuts with coffee glaze click here for recipe

tbh summer has been fun but also has made me gain a wonderful lil belly I really didn’t want 😭😂😁 & so frm now on tol future fit days, ill be eating 80% raw 🙌🙌🙌 Here’s my super kale salad w/ the easiest peanut dressing everr ➡ @betterbodyfoods peanut butter powder + water + vegan ‘oyster’ mushroom sauce & pepper 💙 #healthy

Pumpkin Cinnamon Rolls With Mascarpone Frosting

Gnocchi alla Vodka

Whole Roasted Cauliflower with Walnut Gremolata